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01-28-2013, 02:37 AM
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OB Admin
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Join Date: Jun 2005
Zone: 3a
Location: Edmonton, Alberta. Canada
Posts: 2,895
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Chocolate - just for show!
Chocolate Hat Showpiece from my 3rd year apprentice cook class. Just don't eat it!
Last edited by Oscarman; 01-28-2013 at 02:40 AM..
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Post Thanks / Like - 8 Likes
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01-28-2013, 04:28 AM
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Administrator
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Join Date: Oct 2007
Location: middle of the Netherlands
Posts: 13,774
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oooo, yummy!!!! And wow is it nice looking! Great job.
I hope that you get to eat that afterwards.
__________________
Camille
Completely orchid obsessed and loving every minute of it....
My Orchid Photos
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01-28-2013, 07:20 AM
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Senior Member
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Join Date: May 2009
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Hats off to you! That is a tasty looking chapeau!
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01-28-2013, 08:33 AM
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That is one tasty piece of art!
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01-28-2013, 10:56 AM
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Join Date: Aug 2007
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Location: Reno, NV
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Super cool.
Kim
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01-28-2013, 12:12 PM
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Join Date: Nov 2012
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Location: Springfield Ma.
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That is one yummy looking hat
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01-28-2013, 08:37 PM
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Senior Member
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Join Date: May 2008
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Location: Nor Cal
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Wow! Very cool!
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01-28-2013, 08:45 PM
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Join Date: Sep 2012
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Very cool! Are the curls with the stars chocolate too?
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01-29-2013, 11:02 AM
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OB Admin
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Join Date: Jun 2005
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Location: Edmonton, Alberta. Canada
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Quote:
Originally Posted by Orchidgirl83
Very cool! Are the curls with the stars chocolate too?
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Chocolate also. It is done with a transfer sheet, essentially a poly sheet which has cocoa butter applied in various patterns and colors. Tempered chocolate is spread on it and allowed to set. We usually leave it on 4 hours minimum and then peel off the poly, the pattern is left behind.
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01-29-2013, 01:53 PM
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Senior Member
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Join Date: Jul 2008
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Location: West Midlands, UK
Age: 49
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That's really cool!
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