Quote:
Originally Posted by Ryan.Walsh
An autoclave or a pressure cooker? A pressure cooker in my experience will most certainly have water let in the bottom after a 15-20 min cycle.
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A pressure cooker would only have enough water left in it; if it had sufficient water at the start; and the length of the sterilizing cycle was not excessive.
---------- Post added at 02:20 PM ---------- Previous post was at 02:03 PM ----------
Bottom line is all pressure and producing vessels, being autoclave or common pressure cooker; should be maintained and pressure and temperature checked periodically to insure it is working properly and safely.
I repair and do the maintenance on all of our equipment and the green houses.
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