I had no idea you could even eat dandelions, let alone make them taste good. I am surprised no one has tried to turn them into a viable crop.
No need to be surprised, there are commercially cultivated varieties that tend to be less bitter than thetypical wild type. They're very popular in areas with a large number of people of Italian descent.
__________________
Be who you are and say what you think. Those who matter don't mind and those who mind don't matter.
I had no idea you could even eat dandelions, let alone make them taste good. I am surprised no one has tried to turn them into a viable crop.
I have a large planter of dandelions for eating. They don't spread if you pinch off the flowers. They sell varieties that have larger leaves and set seed less.
Stores in my area get them in spring and early summer. So if you're interested try looking around then.