Maggi seasoning. Who uses it and what is the best??
So a few months back I was introduced to this seasoning. It is a vegan flavor enhancer that is heavy on umami and since I love to also cook for my kosher parents I have to have alternatives to shrimp paste and fish flakes
I bought the first one I found on Amazon and its good but I see that there are like ten different regional variations and several micro varieties
So….who uses it and what kind/ where do you get it?
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