Quote:
Originally Posted by Paul
Thanks for the info, Philip! Don't know that I'll ever get brave enough to try Habenarias though unless I come across some inexpensive ones to "experiment" with first.
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Habenaria rhodocheila (usually red or orange), Habenaria xanthocheila (usually yellow), or Habenaria erichmichaelii (usually hot pink with a white oval on the tip of the lip) are relatively more common in cultivation here in the US than Habenaria carnea (usually a white with a slight pink flush or light pink). You could try these out instead of the rarer Habenaria carnea.
Cultivation of these 4 species are pretty much the same because they come from similar habitats and environments - moderately humid and seasonally wet, tropical low - midland limestone hills; growing lithophytically with top soil, leaf litter, small broken twigs, and live moss covering the tuberoids.
Habenaria spp. are in the Orchidoideae subfamily not the Epidendroideae subfamily.
If anyone wants to know how to pollinate these just ask and I'll answer. They're pollinated differently from the orchids in the subfamily Epidendroideae.
Finding someone who can successfully flask these species from seed is a whole different story...
---------- Post added at 07:43 PM ---------- Previous post was at 07:06 PM ----------
Btw, forgot to mention...
Habenaria spp. are plentiful and varied in their culture.
The only species that I dare mention follow the above cultural guidelines are the 4 species I mentioned so far.
All other Habenaria spp. should be regarded separately.