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  #1  
Old 06-02-2007, 12:19 AM
flhiker flhiker is offline
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Join Date: Feb 2007
Zone: 10b
Location: South Florida
Posts: 3,667
Default Stuffed Mushrooms

I can't make enough of these when the family come to visit,even the kids like them.
makes about 15

8 oz. box button mushrooms
2 tbsp. butter mealted
1/2 cup Italian breadcrumbs with 1 tbsp grated parmesan chesse mixed in
1 small onion minced
1/2 tsp. garlic minced
1 tsp. extra virgin olive oil
pinch salt and pepper

preheat oven 350 degrees

remove stem and mince reserve
coat mushroom caps with butter then with breadcrumb mix set aside
heat small sautee pan with remaining butter and olive oil
add onion cook till slightly translusent then add minced stems and garlic cook 3 or 4 mins. add salt and pepper and remaining breadcrumbs mixture
remove from heat and mix well
stuff caps and put on cookie sheet
bake for 15 to 20 mins.
serve and enjoy
TIP:
Try to get the bit size ones, makes them easy to eat
Any mushrooms that are to small or broken just mince with stems

Last edited by flhiker; 03-10-2008 at 12:55 AM..
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  #2  
Old 06-02-2007, 12:05 PM
dennis dennis is offline
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Join Date: Feb 2007
Zone: 5a
Location: northeast ohio
Age: 63
Posts: 473
Default

great now i am hungry. they sound great
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  #3  
Old 06-02-2007, 02:13 PM
Marty's Avatar
Marty Marty is offline
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Join Date: May 2005
Zone: 6b
Location: Ontario, Canada
Posts: 2,517
Default

That sounds good, will give it a try!
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  #4  
Old 11-18-2007, 11:20 PM
GreggC GreggC is offline
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Join Date: Nov 2007
Zone: 5a
Location: Springfield, Illinois
Posts: 800
Stuffed Mushrooms Male
Default Just a little different

My wife and I used to have New Years parties. One of the things that we always made was stuffed mushrooms. If my memory has not deserted me, it had bacon bits in it, too. There are so many variations on the recipe and most are delicious. One had crab meat in it.
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