hahaha DeaC, you are right but i spoil myself in other areas and cut where it is easier.
I once asked a friend who was putting just red vinegar on a house salad why not use dressing? his answer was, "i still wont like the salad and now i can have a cocktail"
LOL
i will not buy reduced fat cheese, i will not drink light beer and i do NOT cut the fat off of any cut of meat i make (except for a smoked brisket but i just cut a little fat, i leave an obscene amount on)...so i will allow for the occasional cauliflower mash or rutabaga when it does not hurt the dish
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All the ways I grow are dictated by the choices I have made and the environment in which I live. Please listen and act accordingly
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Rooted in South Florida....
Zone 10b, Baby! Hot and wet
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