All of the responses above are great.
From a practical, plant nutrition perspective, the only things tap-or well water may have that a pure water source (RO, DI, distilled, rainwater) does not are calcium, magnesium, and iron - usually as dissolved carbonates.
So if you normally use a 10-10-10 fertilizer in tap water, you would still need a 10-10-10 , but with added calcium, magnesium, and iron for use with RO.
The advice you have been given about needing different concentrations is wrong, and may have to do with managing the pH - a fertilizer made for tap water, if used in pure water, will likely result in a very low pH, so the advice is sometimes to reduce the added concentration. Concentration, however, does not play THAT big of a role in pH.
|